
UMass Dining’s Dine with Confidence initiative is a commitment to our customers: we will serve healthy, sustainable and delicious meals utilizing industry best safety practices. Building on our unwavering commitment to health and safety, UMass Dining developed enhanced cleaning procedures, staff training programs as well as evaluation tools; continuing our mission to contribute to the campus life experience, creating a community around food.
HOURS OF OPERATION [January 24-February 6]
DINE IN RESTRICTION
Welcome back, we look forward to serving you this spring. To promote self-quarantine during move-in, all dining operations will be to-go only with no dine-in service available through 1/31/21. During this time, we will continue to offer all of the DC entrées including a variety of global cuisines and UMass favorites. Visit our UMass Dining App or Website for daily menus. Dine-in service will be available at all dining operations beginning on 2/1/21.
DINING WITH CONFIDENCE RESOURCE CENTER
UMass Dining is committed to the health & safety of our students, faculty and staff. We are following guidelines set by our local, state and national health officials; we routinely monitor our dining facilities; we have implemented additional sanitation measures to ensure customer safety; and we are in constant contact with the campus community.
LINKS
Dining Services Staff Health & Safety Plan
Guest Safety Plan & Guideline
Nutrition Health & Safety Plan
Frequently Asked Questions
ADDITIONAL INFORMATION: