Page 84 - UMass2018_CookBook
P. 84

Pan-Seared Salmon
Quick Cacciatore
Red Curry Chicken
Roasted Italian Sausages with Peppers and Onions
Roasted Shrimp and Chorizo
Soy and Mirin Glazed Salmon
Roghan Josh (Indian Chevon)
Spicy Okra Dish from India
The Silver Palate’s Chicken Marbella Thloe’s Hoisin Chicken Wings
Tinney’s Lemon Pepper Chicken Tonkatsu (Japanese-Style Pork Cutlet) Turkey Shepherd’s Pie
Turkey Chili
Whole 30 Heaven—Shrimp and Sausage


































































































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