Page 29 - 201415_TOH_Cookbook

WHITE BEANS
HANKOUR/FISH FAMILY, HARVARD, MA
“This is the ulimate comfort food, and it’s healthy.” Caroline Fish
PREPARATION
1. Heat a thin ilm of oil in a large pan over medium-high heat. Sir in the carrots and onion and simmer unil sotened, about 5 minutes.
2. Add the beans and cook unil sot, about 10 minutes. Season with salt and pepper. Serve with toasted bread.
INGREDIENTS
Serves 4 to 6
Olive oil 3 large carrots, chopped 1 onion, chopped 2 (15-ounce) cans white beans Salt Ground black pepper Toasted bread, for serving
Taste of Home – Page 23