Page 20 - UMass2018_CookBook

Ingredients
Serves 4
1 pound overripe tomatoes
1⁄4 cup chopped fresh cilantro
1⁄2 lime Rock salt
Simple Salsa
O’Loughlin Family, Norwell, MA
“This is a great recipe for leftover tomatoes. I always serve this salsa when friends
and family come for a visit. The tomatoes represent summer.” — Jill O’Loughlin
Preparation
1. Cut the tomatoes in half and squeeze out the liquid. Chop the tomatoes and place in a bowl.
2. Stir in the cilantro and lime. Using a salt grinder, season with rock salt, to taste.
16 | TASTE OF HOME