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DERENZO FAMILY – NORTHPORT, NY
“Danielle recently welcomed her baby boy, Brayden, to the world and
he loves his first taste of fruits and veggies. Of course, his version is mashed!” NITZA AND TOM DERENZO
BRAYDEN’S TROPICAL FRUIT SALAD WITH PAPAYA CREAM
INGREDIENTS
For papaya cream:
1 cup plain nonfat yogurt
3 tbsp. unsweetened papaya concentrate
3 tbsp. fruit-sweetened apricot jam
1⁄2 tsp. fresh grated ginger
For the salad:
1 small pineapple, peeled, cored and cut into 3⁄4-inch dice
1 papaya, peeled, seeded and cut into 3⁄4-inch dice
2 guavas, peeled and cut into 1⁄2-inch dice
1 banana, peeled and cut into 1-inch slices
Dash freshly ground nutmeg
2 tbsp. fresh lime juice
1 tbsp. pistachios, finely chopped
1 In small bowl, combine ingredients for papaya cream.
2 In serving bowl, mix fruits together. Sprinkle with nutmeg and lime juice. Top with papaya cream and pistachios.
Serves 6.
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