Page 119 - 2019TOHCookbook
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SCHRODER | CLIFTON PARK, NY | SERVES 12-15
A quick and easy family favorite passed on through several generations.
INGREDIENTS
1 cup sugar
1 cup flour
1 tsp. baking powder
Pinch of salt
1 egg
8 apples, peeled and sliced
1⁄2 cup unsalted butter, melted Cinnamon
INSTRUCTIONS
1. Preheat oven to 375˚ F.
2. Combine first 4 ingredients with egg until well mixed and crumbly.
3. Spread apples into greased 9 x 13 pan.
4. Crumble topping over apples.
5. Drizzle melted butter over top and sprinkle with cinnamon.
6. Bake at 375˚ F for 30 minutes or until golden brown.
107
ALICE’S APPLE CRISP


































































































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