Page 34 - TOH_Edition16
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ENTREES
American Chop Suey Baked Pork Chops Bellamina Bowtie Pasta Banh Xeo
California Chicken
Cauliflower Steak with Chimichurri
Cheesy Chicken
Chicken Curry
Chicken Dum Biryani
Chicken Meatballs
Chubby’s Re-Bo-Sa-Da
Clean Out The Fridge Frittata
Danielle’s Pad Thai Take-Out
Fusilli With Corn & Uncooked Tomato Sauce
East African Pilau Gluten Free Pesto Pasta Hearty Tuna Biscuit Pie
pg 35 pg 36 pg 37 pg 38 pg 40
pg 41 pg 42 pg 43 pg 44 pg 45 pg 46 pg 47 pg 48
pg 49 pg 50 pg 52 pg 53
Indonesian White Curry Chicken (Opor Ayam)
Lubi
Pasta With Sausage
Penne Pasta with Great Northern Beans
Penne With Asparagus, Tomatoes & Mozzarella
Pineapple Schnitzel
Pork Tenderloin Medallions with Mushroom Gravy
Portuguese Shrimp Mozambique
Shanghai-Style Braised Pork Belly (Hong Shao Rou)
Stir-Fried Curry Noodles with Shredded Chicken
Turkey Meatloaf Vegetarian Bourguignon Zucchini Pizza
pg 54
pg 55 pg 56
pg 57
pg 58 pg 59
pg 60 pg 62
pg 63
pg 64 pg 65 pg 66 pg 68
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