Employee Resources
Dining Employee Training Videos
Please click the link HERE to access employee training videos for UMass Auxiliary Enterprises. Topics include Sustainability, Dining Protocols and Human Resources 101.
Online Learning Materials
a. IFMA: https://www.ifmaworld.com/
b. National Restaurant Association: https://www.restaurant.org/home
c. NACUFS: https://nacufs.org/
d. Massachusetts COVID resource: https://www.mass.gov/info-details/covid-19-updates-and-information
UMass Dining prides itself in supporting the local economy.
Please visit the CISA website for an updated list of local farm options!
https://www.buylocalfood.org/
Other Food Support:
Project Bread’s FoodSource Hotline connects people with food resources in their communities. Counselors screen callers for SNAP benefits and help them submit applications. Available in 160 languages and a line for folks who are hearing impaired. 1-800-645-8333 TTY 1-800-377-1292