Menu For Sun March 08, 2026

Dinner

Soups

  • Native Three Sisters Soup
  • Roasted Chicken Noodle Soup w/Herbs

    • Entrees

  • Italian Vegetables & White Beans
  • Parmesan Roasted Brussel Sprouts
  • Roasted Cauliflower w/Garlic
  • Roasted Chicken w/Mushrooms & Artichoke Hearts
  • Rstd Red Potatoes w/Rosemary
  • Vegetarian Tex Mex Casserole

    • Grill Station

  • Balsamic Glazed Peppers & Onions
  • Black Bean Burger
  • Classic Poutine (Beef, Chicken)
  • French Fries
  • Grilled Chicken Breast
  • Grilled Chicken Thighs
  • Roasted Butternut Squash w/Spices
  • SPARE Beef Burger
  • Sweet Potato Fries

    • Vegetarian Line

  • Moroccan Chickpea & Vegetable Tagine
  • Plant Based Mediterranean Chic'n Penne
  • Quinoa Pilaf w/Cranberries
  • Roasted Zucchini

    • Pasta Bar

  • Apple Walnut Salad w/Cranberry Vinaigrette
  • Chickpea Salad w/Tomatoes & Feta
  • Manicotti
  • Marinara Sauce
  • Penne Pasta
  • Penne w/Spinach, Goat Cheese & Tomato Pesto
  • STOUFFER'S Alfredo Sauce
  • Spicy Lemon Parmesan Broccoli

    • Desserts

  • Apple Crisp
  • Walnut Brownie

    • Breads

  • Parmesan Rosemary Focaccia Bread

    • Asian

  • Mussels w/Szechuan Sauce

    • Noodle Bowl

  • Beef for Pho
  • Chicken Pho Broth (Fish)
  • Chicken for Pho
  • Green Curry Pho Broth (Anchovies)
  • Pho Noodles
  • Pho Toppings
  • Vegetarian Pho Base

    • Pizza

  • Cheese Pizza
  • Pepperoni Pizza
  • Vegetable Pizza

    • Sushi

  • California Roll
  • Teriyaki Chicken Roll
  • Teriyaki Pulmuone Tofu Roll
  • Vegetable Sushi Roll

    • Gluten Free

  • Cauliflower & Potato Curry
  • Channa Masala
  • Chicken Tikka Masala
  • Citrus Basmati Rice

    • Latino FRK HMP

  • Chicken Tinga
  • Latin Toppings
  • Refried Black Beans
  • Roasted Cumin Lime Carrots
  • Tostadas Tinga de Pollo
  • Yellow Rice

    • Street Food

  • Mandarin Chicken w/Cashews
  • Pulmuone Tofu w/Garlic Sauce
  • Stir Fried Vegetables
  • Vegetable Lo Mein