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Nutrition Facts

Serving Size {{serving_size}}

Amount Per Serving

Calories {{calories}} Fat Cal. {{fat_cal}}

% Daily Value*

Total Fat {{total_fat}} {{total_fat_dv}}%

Saturated Fat {[sat_fat}} {{sat_fat_dv}}%

Trans Fat {{trans_fat}}

Cholesterol {{cholesterol}} {{cholesterol_dv}}%

Sodium {{sodium}} {{sodium_dv}}%

Total Carbohydrate {{carb}} {{carb_dv}}%

Dietary Fiber {{fiber}} {{fiber_dv}}%

Sugars {{sugar}}

Protein {{protein}}

*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Diet

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Allergens

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Ingredients

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Dining with Confidence Resource Center: UMass Dining is committed to the health & safety of our students, faculty and staff. We are following guidelines set by our local, state and national health officials; we routinely monitor our dining facilities; we have implemented additional sanitation measures to ensure customer safety; and we are in constant contact with the campus community. 

For any meal plan or dining related questions please reach out to us at [email protected] or call us at 413-545-2472.

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